Outbreak Statistics
In 2024, cruise ships reported a significant rise in gastrointestinal outbreaks, with 16 incidents marking the highest annual total in over a decade.
These outbreaks affected approximately 1,894 passengers and 245 crew members, with norovirus identified as the cause in many cases.
Health and Safety Measures
The and health experts emphasize the importance of hand hygiene and disinfecting surfaces to prevent norovirus transmission, which can occur through direct contact or contaminated objects.
Cruise lines have implemented strict cleaning and sanitation practices, especially following outbreaks, to mitigate the spread of illnesses among passengers and crew.