Outbreak Trends and Impact
The has seen a significant increase in norovirus outbreaks, with 91 reported in the week of Dec. 5, up from 69 the previous week, marking a rise in cases across the country.
Norovirus, responsible for 58% of foodborne illnesses in the U.S., leads to about 19 to 21 million infections, 900 deaths, and 109,000 hospitalizations annually, with young children and adults over 65 at the highest risk.
Prevention and Protection Measures
Experts emphasize the importance of rigorous handwashing and disinfecting surfaces to prevent the spread of norovirus, especially during the peak season from November to April.
There is no specific treatment for norovirus, and rehydration is crucial for those affected, with medical attention recommended for symptoms of dehydration.